Floriculture

 

 

 

 

 

 

Floriculture

Facing a looming economic and nutritional crisis

Kenya is experiencing substantial crop losses and rising food insecurity, with an estimated economic impact of Sh1 trillion over the next decade due to the...

What are mycorrhizae?

Mycorrhizal fungi have been vital to plant health for over 450 million years. They form a symbiotic relationship with plant roots, offering benefits such as...

The future flourishes sustainably

The floriculture sector is rapidly evolving towards sustainable practices. The latest RFH Trend Report on Floriculture reveals that more than 80% of growers have begun...

Tanzania is considering a shift towards fruit cultivation.

For many years, maize has been the primary crop in Tanzania, forming the backbone of smallholder farming. This reliance on maize limits income opportunities, as...

PATS-Vinder is here: AI that tells growers when pests will strike.

Aliki Pantou PATS-C is great at detecting moths. But let’s be honest, the larvae cause the real damage. And in most cases it’s also the...

Royal FloraHolland updates Packaging Register

With the Packaging Register, the floricultural sector is taking steps towards the digital exchange of sustainability data on used packaging in floriculture. This registry, set...

COMESA and EAC aim to remove trade barriers in horticultural trade

Regional leaders have committed to speeding up the removal of trade barriers that hinder smooth business operations among countries in Eastern and Southern Africa. This...

De Ruiter East Africa Ltd: Redefining Rose Breeding Through Innovation and Sustainability

In the floriculture industry, choosing the wrong variety can be costly for growers, making trust and precision in breeding essential to the relationship between breeder...