Carlos E. Bográn, Ph.D. Phytotoxicity, derived from the Greek word Phyto (meaning plant), and toxicity is a temporary or long-lasting effect of a compound on plants. Many
Category: Production
Crown galls caused by the pathogenic Agral bacterium Tumefaciens is a worrying Rose bacterial disease affecting both quality and quantity of the production. It is
The floriculture sector is taking big steps to meet the future head-on. Royal FloraHolland would like to highlight different perspectives on this subject. That is
It could be normal if your hass avocado tree is losing fruit, or it could mean you have a problem. Avocado dropping unripe fruit is
While the answer to a problem can often be a singular product, technology, or approach, the synergistic effects of multiple products used together can sometimes
By Erik Runkle Many of the crops we grow in greenhouses are for their flowers. In fact, most floriculture crops are not marketable to consumers
The Kenya Meteorological Department (Met) has warned of expected short rains in different parts of the country from October to December. Addressing journalists in Nakuru
Kenya has launched the first ISO-Certified personal protective clothing in Africa to address operator safety issues when carrying out agricultural activities such as spraying of
Ethiopia’s agricultural sector is blossoming, with horticulture emerging as a powerful driver of economic development. This dynamic industry is creating jobs, empowering communities, and contributing
The global PlantwisePlus programme, led by the Centre for Agriculture and Bioscience International (CABI), is playing a pivotal role in the development of a national